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I'm always surprised how many people don't realize how easy it is to make chocolate covered strawberries. These would make such a nice (and easy) dessert for your special someone, on a special day.
Perfect Chocolate Dipped Strawberries
Small Batch:
2 pints strawberries, room temperature
6 oz milk chocolate chips
6 oz semi-sweet chocolate chips
2 tbls shortening
Rinse berries and let dry on paper towels for a couple of hours until they're completely dry. Line bottom of baking sheet with waxed paper and place in freezer. Slowly melt chocolate chips in the microwave, stir in shortening until smooth. Remove baking sheet from freezer. Hold each berry by stem and dip in chocolate to cover about two-thirds of the berry. Place berries on baking sheet. Let berries stand at room temperature to harden for at least an hour. Eat within 24 hours. Never refrigerate!
1 comment:
I am finally back to checking blogs again and I can't thank you enough for all the amazing ideas. I can't wait to try some of your recipes and the house ideas are awesome. I miss you guys! I hope everything is going well for you!
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